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Ligands
Code Name Style Show Link
CL Chloride ion
MRD (4r)-2-methylpentane-2,4-diol
TRS 2-amino-2-hydroxymethyl-propane-1,3-diol
Non-standard Residues
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Glycosylation
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Code : 1DPW   PDBj   RCSB PDB   PDBe
Header : HYDROLASE
Title : STRUCTURE OF HEN EGG-WHITE LYSOZYME IN COMPLEX WITH MPD
Release Data : 2000-01-03
Compound :
mol_id molecule chains
1 LYSOZYME A
ec: 3.2.1.17
Source :
mol_id organism_scientific organism_common
1 Gallus gallus  (taxid:9031) Chicken
tissue: EGG-WHITE
Authors : Weiss, M.S., Palm, G.J., Hilgenfeld, R.
Keywords : PROTEIN-MPD COMPLEX, HYDROLASE
Exp. method : X-RAY DIFFRACTION ( 1.64 Å )
Citation :

Crystallization, structure solution and refinement of hen egg-white lysozyme at pH 8.0 in the presence of MPD.

Weiss, M.S.,Palm, G.J.,Hilgenfeld, R.
(2000)  Acta Crystallogr.,Sect.D  56 : 952 - 958

PubMed: 10944331
DOI: 10.1107/S0907444900006685

Chain : A
UniProt : P00698 (LYSC_CHICK)
Reaction: EC: Evidence:
Physiological Direction:
Hydrolysis of (1->4)-beta-linkages between N-acetylmuramic acid and N-acetyl-D-glucosamine residues in a peptidoglycan and between N-acetyl-D-glucosamine residues in chitodextrins. 3.2.1.17 -
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